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Vegan Cranberry, Pecan and Fresh Thyme Cheese Ball Recipe

Vegan Cranberry, Pecan and Fresh Thyme Cheese Ball Recipe by Chef Donna Valente Guten Free. Dairy Free. Vegan. Notes from Donna: “Based on a recipe by Sam Turnbull from itdoesnttastelikechiken.com for Cranberry Thyme Vegan Cheese Ball– I could not find white miso paste anywhere and substituted mirin – a sweet cooking sake. I also …

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Kelly Timmons Kelly Timmons

Dairy-Free, Vegan-Friendly Peach Cobbler Recipe

Dairy-Free, Vegan-Friendly Peach Cobbler by Chef Donna Valente Equipment Needed: Square baking pan – 9 X 9 inches – sprayed with cooking spray Dry measuring cups and spoons Glass one-cup liquid measuring cup Mixing Bowl Can opener (if needed) Wooden spoon Oven mitts Wooden cutting board or trivet for hot pan after baking …

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Kelly Timmons Kelly Timmons

Rustic Ravioli with Pumpkin, Spinach and Portabella Mushroom Filing

Rustic Ravioli with Pumpkin, Spinach and Portabella Mushroom Filing Handmade with no Fancy Tools By Chef Donna Valente Tools Needed: Large flat rolling surface Rolling Pin Pizza cutter Small sharp knife Chopping knife Round biscuit cutter Mixing bowl Small bowl Large frying pan Spatula Pastry brush Small ice cream scoop (or 2 tablespoons) …

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Kelly Timmons Kelly Timmons

Nourishment Beyond the Plate: A New Program Opportunity: Download & Share Our Flyer!

Nourishment Beyond the Plate Program Overview Nourishment Beyond the Plate Flyer_Accessible Applications due: April 30, 2024 by 11:59 pm EST Only 15 participants will be selected to participate in this cohort of Nourishment Beyond the Plate. Nourishment Beyond the Plate is a six-month program expected to start in May 2024. This program is created and …

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