Fresh Wild Raspberry Cake By Donna Valente Tools Needed: Bundt pan Whisk (or mixer) Wooden spoon Measuring Cups and spoons Mixing bowls Coconut cooking spray Ingredients: 3 golden flax meal eggs (3 tablespoons golden flax meal mixed with 9 tablespoons water) 2 cups organic all purpose flour 3/4 cup coconut flour 1 teaspoon salt […]
Read more »Banana Donuts with Brown Butter Glaze and Toasted Coconut No dairy, gluten, or eggs! Thanks to our newest team member, Donna Valente, we have been able to test out a new recipe that we want to share with you! It accommodates multiple dietary restrictions or food allergies and still provides that sweet treat that donut […]
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