Pancake Recipe

Pancakes have always been one of my favorite breakfast foods for as long as I can remember. When I would visit my grandmother whose love language was cooking, she would always whip up some of the best pancakes each morning, just for my siblings and I! This is a recipe that can help get that feeling of home that we all long for.


This recipe is posted on All Recipes and is by Dakota Kelly! You can find the original recipe at 


Recipe for Pancakes:

Prep: 5 minutes

Cook: 15 minutes 

Total: 20 minutes

Servings: 8


  • 1 ½ cups of all purpose flour
  • 3 ½ teaspoons baking powder
  • 1 tablespoon white sugar
  • ¼ teaspoon salt
  • 1 ¼ cups of milk
  • 1 egg
  • 3 tablespoons of butter, melted


Step 1: Take a large bowl and sift together the baking powder, flour, salt, and sugar. 

Step 2: Make a well in the middle and pour in the egg, milk, and butter.

Step 3: Mix until smooth

Step 4: Heat a lightly oiled griddle or frying pan over high medium Heat. 

Step 5: Scoop or pour batter on griddle. Use only ¼ cup for each pancake.

Step 6: Brown and serve hot.


Find original recipe here:

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